Day Drinking
Blackbird
Chicago-Loop
May 11, 2018
Ultra-trendy restaurant on Randolph Street where the minimalist interior is not matched by the food: the kitchen dishes up rich, saucy New American fare, the aroma from delights like the mussel, shrimp, clam and fish bouillabaisse entrée and creamy foie gras appetiser float through the space and warm the heart. The interior is supper club swank, with cherry-stained floors, a long banquette lining one wall and a gorgeous vase of flowers brightening up the bar counter. Drink lovers should head for the sexy upstairs room that’s open for parties and offers delectable cocktails that are as rich and strong as those dishes on the food menu.