- Night Out
May 11, 2018
The extremely stylish cocktail bar above Wolfgang Puck’s Cut restaurant exudes an understated Park Lane glamour. The interior is undeniably luxurious but also faintly masculine, with lots of polished wood and soft leather in earth tones. There are Damian Hirsts on the walls and an air of exclusivity. The drinks are as impeccable as you’d expect from a Mayfair bar of this calibre (the prices reflect this too). The seriously smooth Samurai Sword blends Japanese single malt whisky with honey and ginger; if you’re after something with more of a kick, try the Dragon’s Fire, with tequila, Cointreau, jalepeno and red grapefruit. To make the obvious pun, this place is a cut above.
Photo credit: http://www.45parklane.com