May 11, 2018
Surrounded by the lush greenery of one of Warsaw’s most beautiful parks, Na Lato is a tapas restaurant and cocktail bar combination that has become one of the hottest spots in the city. With an enviable location amongst the wide open spaces and leafy pathways of the urban oasis that is the Park Marszałka Edwarda Rydza-Śmigłego, Na Lato incorporates this light and airy mood into its decor, presenting a bright, stylish, and open space. Na Lato boldly declares that it is a ‘Day & Night’ venue and it truly delivers on this promise. During the day, the restaurant serves superb Mediterranean cuisine influenced by emerging continental trends, always with an eye to seasonality. As the day progresses, Na Lato evolves into a lively cocktail bar, and when the weather is nice, the entire front lawn is filled with sun loungers and people sipping refreshing cocktails. A few of their finest refreshers are the Prairie Fairy – premium bourbon, fresh apricot, sweet & sour, and a splash of sparkling wine – the Gin Dill – premium gin, dill, cucumber, vinegar, sweet & sour, and a touch of egg white – and a special summer cocktail featuring premium cognac, herbal Italian aperitif, strawberry, balsamic cream, basil, lemon juice, and a splash of tonic. At the weekends, the chill vibe that typically permeates Na Lato is cranked up a notch, as some of Warsaw’s finest DJs are brought in and keep the party going until the wee hours.